- 煉り切り
- ねりきり【練(り)切り・煉り切り】白餡(アン)に求肥(ギユウヒ)を加えて練った餡。 また， その餡で細かい細工をした菓子。
Japanese explanatory dictionaries. 2013.
煉り切り
Look at other dictionaries:
Gyūhi — Orange gyuhi (left) and suama (right) Gyūhi (求肥) is a form of wagashi (traditional Japanese sweet). Gyūhi is a softer variety of mochi (餅), and both are made from either glutinous rice or from mochiko (餅粉), which is glutinous rice flour. Because… … Wikipedia
